川滇非遗蒸馏酒酿造技艺与区域旅游融合发展路径研究——以老渡口酒为例. 环球社科评论, [S. l.], v. 2, n. 6, p. 1–8, 2025. DOI: 10.62836/ssr.v2n6.0856. Disponível em: https://cn.sgsci.org/ssr/article/view/856.. Acesso em: 9 1月. 2026.